Heading 2302 — Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants

13 HS codes

HS CodeDescription
23020000Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
23021000Of maize (corn)
23021010With a starch content not exceeding 35 % by weight
23021090Other
23023000Of wheat
23023010Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
23023090Other
23024000Of other cereals
23024002Of rice
23024008Other
23024010Other
23024090Other
23025000Of leguminous plants