Heading 2001 — Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
12 HS codes
| HS Code | Description |
|---|---|
20010000 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid |
20011000 | Cucumbers and gherkins |
20019000 | Other |
20019010 | Mango chutney |
20019020 | Fruit of the genus Capsicum other than sweet peppers or pimentos |
20019030 | Sweetcorn (Zea mays var. saccharata) |
20019040 | Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch |
20019050 | Mushrooms |
20019065 | Olives |
20019070 | Sweet peppers |
20019092 | Tropical fruit and tropical nuts; palm hearts |
20019097 | Other |