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Chapter 04 — DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED

234 HS codes

HS CodeDescription
04000000DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
04010000Milk and cream, not concentrated nor containing added sugar or other sweetening matter
04011000Of a fat content, by weight, not exceeding 1 %
04011010In immediate packings of a net content not exceeding two litres
04011090Other
04012000Of a fat content, by weight, exceeding 1 % but not exceeding 6 %
04012011In immediate packings of a net content not exceeding two litres
04012019Other
04012091In immediate packings of a net content not exceeding two litres
04012099Other
04014000Of a fat content, by weight, exceeding 6 % but not exceeding 10 %
04014010In immediate packings of a net content not exceeding two litres
04014090Other
04015000Of a fat content, by weight, exceeding 10 %
04015011In immediate packings of a net content not exceeding two litres
04015019Other
04015031Exceeding 21 % but not exceeding 45 %
04015039Other
04015091In immediate packings of a net content not exceeding two litres
04015099Other
04020000Milk and cream, concentrated or containing added sugar or other sweetening matter
04021000In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %
04021011In immediate packings of a net content not exceeding 2,5 kg
04021019Other
04021091In immediate packings of a net content not exceeding 2,5 kg
04021099Other
04022100Not containing added sugar or other sweetening matter
04022111In immediate packings of a net content not exceeding 2,5 kg
04022118Other
04022191In immediate packings of a net content not exceeding 2,5 kg
04022199Other
04022900Other
04022911Special milk, for infants, in hermetically sealed containers of a net content not exceeding 500 g, of a fat content, by weight, exceeding 10 %
04022915In immediate packings of a net content not exceeding 2,5 kg
04022919Other
04022991In immediate packings of a net content not exceeding 2,5 kg
04022999Other
04029100Not containing added sugar or other sweetening matter
04029110Of a fat content, by weight, not exceeding 8 %
04029130Of a fat content, by weight, exceeding 8 % but not exceeding 10 %
04029151In immediate packings of a net content not exceeding 2,5 kg
04029159Other
04029191In immediate packings of a net content not exceeding 2,5 kg
04029199Other
04029900Other
04029910Of a fat content, by weight, not exceeding 9,5 %
04029931In immediate packings of a net content not exceeding 2,5 kg
04029939Other
04029991In immediate packings of a net content not exceeding 2,5 kg
04029999Other
04030000Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa
04031000Yogurt
04031011Not exceeding 3 %
04031013Exceeding 3 % but not exceeding 6 %
04031019Exceeding 6 %
04031031Not exceeding 3 %
04031033Exceeding 3 % but not exceeding 6 %
04031039Exceeding 6 %
04031051Not exceeding 1,5 %
04031053Exceeding 1,5 % but not exceeding 27 %
04031059Exceeding 27 %
04031091Not exceeding 3 %
04031093Exceeding 3 % but not exceeding 6 %
04031099Exceeding 6 %
04032000Yogurt
04032011Not exceeding 3 %
04032013Exceeding 3 % but not exceeding 6 %
04032019Exceeding 6 %
04032031Not exceeding 3 %
04032033Exceeding 3 % but not exceeding 6 %
04032039Exceeding 6 %
04032041Containing, by weight, less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch
04032049Other
04032051Not exceeding 1,5 %
04032053Exceeding 1,5 % but not exceeding 27 %
04032059Exceeding 27 %
04032091Not exceeding 3 %
04032093Exceeding 3 % but not exceeding 6 %
04032099Exceeding 6 %
04039000Other
04039011Not exceeding 1,5 %
04039013Exceeding 1,5 % but not exceeding 27 %
04039019Exceeding 27 %
04039031Not exceeding 1,5 %
04039033Exceeding 1,5 % but not exceeding 27 %
04039039Exceeding 27 %
04039051Not exceeding 3 %
04039053Exceeding 3 % but not exceeding 6 %
04039059Exceeding 6 %
04039061Not exceeding 3 %
04039063Exceeding 3 % but not exceeding 6 %
04039069Exceeding 6 %
04039071Not exceeding 1,5 %
04039073Exceeding 1,5 % but not exceeding 27 %
04039079Exceeding 27 %
04039091Not exceeding 3 %
04039093Exceeding 3 % but not exceeding 6 %
04039099Exceeding 6 %
04040000Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included
04041000Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
04041002Not exceeding 1,5 %
04041004Exceeding 1,5 % but not exceeding 27 %
04041006Exceeding 27 %
04041012Not exceeding 1,5 %
04041014Exceeding 1,5 % but not exceeding 27 %
04041016Exceeding 27 %
04041026Not exceeding 1,5 %
04041028Exceeding 1,5 % but not exceeding 27 %
04041032Exceeding 27 %
04041034Not exceeding 1,5 %
04041036Exceeding 1,5 % but not exceeding 27 %
04041038Exceeding 27 %
04041048Not exceeding 1,5 %
04041052Exceeding 1,5 % but not exceeding 27 %
04041054Exceeding 27 %
04041056Not exceeding 1,5 %
04041058Exceeding 1,5 % but not exceeding 27 %
04041062Exceeding 27 %
04041072Not exceeding 1,5 %
04041074Exceeding 1,5 % but not exceeding 27 %
04041076Exceeding 27 %
04041078Not exceeding 1,5 %
04041082Exceeding 1,5 % but not exceeding 27 %
04041084Exceeding 27 %
04049000Other
04049021Not exceeding 1,5 %
04049023Exceeding 1,5 % but not exceeding 27 %
04049029Exceeding 27 %
04049081Not exceeding 1,5 %
04049083Exceeding 1,5 % but not exceeding 27 %
04049089Exceeding 27 %
04050000Butter and other fats and oils derived from milk; dairy spreads
04051000Butter
04051011In immediate packings of a net content not exceeding 1 kg
04051019Other
04051030Recombined butter
04051050Whey butter
04051090Other
04052000Dairy spreads
04052010Of a fat content, by weight, of 39 % or more but less than 60 %
04052030Of a fat content, by weight, of 60 % or more but not exceeding 75 %
04052090Of a fat content, by weight, of more than 75 % but less than 80 %
04059000Other
04059010Of a fat content, by weight, of 99,3 % or more and of a water content, by weight, not exceeding 0,5 %
04059090Other
04060000Cheese and curd
04061000Fresh (unripened or uncured) cheese, including whey cheese, and curd
04061020Of a fat content, by weight, not exceeding 40 %
04061030Of a fat content, by weight, not exceeding 40 %
04061050Other
04061080Other
04062000Grated or powdered cheese, of all kinds
04062010Glarus herb cheese (known as Schabziger) made from skimmed milk and mixed with finely ground herbs
04062090Other
04063000Processed cheese, not grated or powdered
04063010In the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese (known as Schabziger); put up for retail sale, of a fat content by weight in the dry matter not exceeding 56 %
04063031Not exceeding 48 %
04063039Exceeding 48 %
04063090Of a fat content, by weight, exceeding 36 %
04064000Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
04064010Roquefort
04064050Gorgonzola
04064090Other
04069000Other cheese
04069001For processing
04069013Emmentaler
04069015Gruyère, Sbrinz
04069017Bergkäse, Appenzell
04069018Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine
04069019Glarus herb cheese (known as Schabziger) made from skimmed milk and mixed with finely ground herbs
04069021Cheddar
04069023Edam
04069025Tilsit
04069027Butterkäse
04069029Kashkaval
04069032Feta
04069035Kefalo-Tyri
04069037Finlandia
04069039Jarlsberg
04069050Cheese of sheep's milk or buffalo milk in containers containing brine, or in sheepskin or goatskin bottles
04069061Grana Padano, Parmigiano Reggiano
04069063Fiore Sardo, Pecorino
04069069Other
04069073Provolone
04069074Maasdam
04069075Asiago, Caciocavallo, Montasio, Ragusano
04069076Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samsø
04069078Gouda
04069079Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio
04069081Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby, Monterey
04069082Camembert
04069084Brie
04069085Kefalograviera, Kasseri
04069086Exceeding 47 % but not exceeding 52 %
04069087Exceeding 52 % but not exceeding 62 %
04069088Exceeding 62 % but not exceeding 72 %
04069089Exceeding 52 % but not exceeding 62 %
04069092Exceeding 62 % but not exceeding 72 %
04069093Exceeding 72 %
04069099Other
04070000Birds' eggs, in shell, fresh, preserved or cooked
04071100Of fowls of the species Gallus domesticus
04071900Other
04071911Of turkeys or geese
04071919Other
04071990Other
04072100Other fresh eggs
04072900Other
04072910Of poultry, other than of fowls of the species Gallus domesticus
04072990Other
04079000Other
04079010Of poultry
04079090Other
04080000Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
04081100Dried
04081120Unfit for human consumption
04081180Other
04081900Other
04081920Unfit for human consumption
04081981Liquid
04081989Other, including frozen
04089100Dried
04089120Unfit for human consumption
04089180Other
04089900Other
04089920Unfit for human consumption
04089980Other
04090000Natural honey
04100000Insects and other edible products of animal origin, not elsewhere specified or included
04101000Insects
04101010Fresh, chilled or frozen
04101091Edible flours and meals of meat or meat offal
04101099Other
04109000Other